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Partnerships

We are pleased to share with our clients a network of valuable and trusted collaborators: thanks to a significant unity of views, the relationship with these producers has indeed rapidly evolved into a valuable business partnership, expanding the offer of Tenute d'Italia with products of exceptional quality.

Camparo - Piedmont

Camparo - Piedmont

Camparo have been dedicated to wine-growing for three generations, and they do it with passion, following a production philosophy that has always been founded on the values of natural management of the soil and the uncompromising wholesomeness of the winemaking process. In the year 2000 Mauro harnessed these intrinsic values by taking the major step of obtaining “organic farming” certification and becoming one of the first in the Langhe to opt for this production philosophy.

Tenuta Caldella - Veneto

Tenuta Caldella - Veneto

The company was founded in 1966 by the Vanzella family in the heart of the province of Treviso, immersed in the gentle slopes of a territory that has always been dedicated to viticulture. The exposure of the vineyards favors the expression of the individual vine plants. The company's philosophy is to operate in full respect for the environment and the well-being of the man who lives there. This philosophy finds its maximum expression in the organic wine collection.

Coppi - Puglia

Coppi - Puglia

Born by the passion of Antonio Coppi, who took over an old wine company in XIX century, today Cantine Coppi proudly occupy a leadership position in high quality wines production. By three generations, Coppi is a mark of wine which means quality, passion and prestige. The quality of raw materials and technological research are the trump cards of this mark, which sums up tradition and innovation. In the Coppi’s company nothing is left to the fate. Wine production is strictly controlled in each phase, from vines growing, to pressing, to fermentation, until the bottling.

Cantina Cerretano - Abruzzo

Cantina Cerretano - Abruzzo

The history of the winery Cerretano began in the late nineteenth century, when Domenico Cerretano started to trade the wines of his beloved region Abruzzo. This activity was inherited in the 1920s by his son Nicolò Giorgio who added to it some vineyards, and with it a precious agricultural expertise belonging to his in-laws. From 1960’s the production of grapes and wines has experienced constant and exponential growth: today the fourth generation of the Cerretanos proudly and passionately continue to manage the family business, keeping but also innovating, through the introduction of organic and vegan wines, what is now a unique, long-standing tradition in wine making.

Borgodangelo - Campania

Borgodangelo - Campania

Borgodangelo is the result of a project, still under development, created to promote local traditions and family properties. For this purpose, company structure has been chosen, leveraging on the entrepreneurial culture and on the enthusiasm of the young members. Business footprint and family management are demonstrated by plants choice, by care and selection of grapes, by a wine idea tied to the traditions of the area but attentive to consumer taste.

Drei Donà - Emilia Romagna

Drei Donà - Emilia Romagna

The Drei Donà estate is located in the ancient Romagnan hills between the towns of Forlì, Castrocaro and Predappio. The ‘La Palazza’ farmhouse was built around a watchtower constructed by Caterina Sforza in 1481 in a strategic position on the gentle slopes of Massa di Vecchiazzano to defend her lands. The property has been in the hands of the Drei Donà family since the last century, and although it has always been dedicated to producing Sangiovese grapes, it has undergone a radical transformation under the present owner, Count Claudio Drei Donà. Most of the 23 hectares of vineyards are planted with Sangiovese grapes, which were indigenous to the property. These old vines have been studied, selected and propagated to maintain La Palazza’s original clones.

Fondo Cà Vecja - Emilia Romagna

Fondo Cà Vecja - Emilia Romagna

Fondo Cà Vecja was founded in the early 20’s, when only typical fruit trees of the area were grown, such as apricots, peaches and plums, were grown. Over the years, part of the areas were planted with vines, firstly with table grapes that were sold fresh to the market, then with wine grapes, among which the most classic of the territory of Romagna: Sangiovese of Romagna, Trebbiano and Albana.

Marco Bandini - Emilia Romagna

Marco Bandini - Emilia Romagna

Bandini’s wines born in the heart of Romagna, a land of sun and passion for life, of wich they propose themselves as perfect interpreters. The production of wines goes way back to 1977, when Domenico Bandini began the vini cation of the cultivated grapes in his own farms. However, the real turning point came in 1988 when Marco, Domenico’s son and present holder of the winery , decided to jump into what he calls his “wine adventure”.

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