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Giasira

Nero d'Avola

Nero d'Avola Sicilia DOC
Grape Variety
100% Nero d’Avola
Terroir
South-eastern Sicily, in the territory of Rosolini (SR), Contrada Ritillini. Calcareous soils located at an altitude between 180 and 250 meters above sea level, with a Mediterranean climate characterized by significant day-to-night temperature variations.
Name
Nero d'Avola Sicilia DOC
Wine Making
Fermentation in stainless steel tanks with extended skin maceration at controlled temperature. Ageing: matured in 25-hectoliter oak barrels for 12 months, followed by 6 months of bottle ageing. On the nose, hints of wild berries.
Tasting Notes
Colore & Sfumature:Colour & Hue:
An intense ruby red with purple highlights.
Temperatura di Servizio:Serving Temperature:
16°-18° C
Olfattivo:Aromas:
  • Intensity:
    75%
  • Fruity:
    60%
  • Vegetal:
    40%
  • Spicy:
    30%
Gusto:Taste:
  • Acidity:
    60%
  • Alcohol Content:
    30%
  • Tannicity:
    30%
  • Roudness:
    30%
  • Flavour:
    10%
Analysis
Acidità:Acidity:
5,89 gr/l
Ph:
3,40
Residuo Zuccherino gr/L:Residual Sugar:
0,5 g/l.
Gradazione Alcoolica:Alcohol Content
13,50% vol.
Food pairings
Red Meat, Cured Meats/Cold Cuts, Aged Cheeses, Pasta with Meat
Packaging & Palletizing
Tappo:Cork:
cork - microgranules
Capacità e peso lordo della bottiglia:Bottle capacity and gross weight:
0,75 lt. - 1270 g
Scatole/bottiglie per bancale:Boxes/Bottles per pallet:
80 / 480
Dimensioni della scatola:Box dimensions:
31x25x17,5h cm
Peso lordo della scatola:Gross weight of box:
Dimensioni del pallet:Pallet dimensions:
Base 80 x 120
Peso lordo del pallet:Gross weight of pallet:
670 kg
Codice ean bottiglia:Bottle ean code:
8057998130068
Codice ean scatola:Box ean code: